Grovehood Collective brings exceptional extra virgin olive oil from sustainable, flavor- & nature forward producers to your table.

In episode #61 of Once Upon A Taste the podcast we get around the table with Expert olive oil taster and founder of Grovehood Collective Güliz Coşan Mutlu. To discover her passion for flavor- & nature forward olive oil production, how to recognize, taste and best store great quality olive oil and answer the question for once and for all: can you cook at high temperatures with (extra virgin) olive oil?

Read more via: https://onceuponataste.com/podcast-item/grovehood-collective-guliz-cosan-mutlu-en/

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